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Vegetarian Deli Sandwich

Vegetarian Deli Sandwich with Classic Caraway Sauerkraut

5 min
Prep Time

0 min
Cooking Time

5 min
Total Time



  • 4 vegetarian deli meat slices⁠
  • 1 slice of tomato⁠
  • 1/4 avocado, sliced⁠
  • 1 tbsp. Classic Caraway Kraut⁠
  • 2 tbsp. honey mustard dressing⁠
  • 1 leaf of lettuce or sprouts⁠
  • 2 slices whole wheat pretzel buns⁠


  • Spread honey mustard (or spread of choice) on one slice of bread, then place four slices of vegetarian deli meat on top.⁠
  • Add tomato, avocado, lettuce or sprouts, and Classic Caraway Kraut to sandwich.
  • Top the sandwich with another slice of bread.
  • Enjoy!


A deli sandwich you can feel good about stacking high with the vegetarian deli meat of your choice! Substitute any Cleveland Kitchen Kraut or Dressing for a unique blend of fresh, fermented flavor.

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