Fermentation

Level up your tailgate with four crowd-pleasing game day recipes featuring sauerkraut—from sliders and tacos to chili and plant-based burgers.

This guide explains how to properly store sauerkraut in the refrigerator to maintain freshness, texture, and flavor after opening.

Three crowd-pleasing sausage and sauerkraut recipes, from beer-braised sausages to Reuben brats, showcasing why this classic pairing never fails.

Can sauerkraut be frozen? Learn how long sauerkraut lasts, the best ways to store it, and why freezing can affect probiotics, flavor, and texture.

Learn what raw sauerkraut is, how it’s made through natural fermentation, and how it differs from pasteurized sauerkraut you’ll find on the shelf.

Learn the science-backed benefits of fermented foods, including better digestion, immunity, nutrition, and gut-brain health from sauerkraut and kimchi.