Sauces

Gut-friendly sauces made with fermented ingredients and big personality.

Kimchi Ranch Everything Sauce
Kimchi Ranch Everything Sauce

Spicy kimchi and tangy ranch come together in a creamy everything sauce made with fermented ingredients and craveable flavor.

Dill Pickle Buffalo Everything Sauce
Dill Pickle Buffalo Everything Sauce

Buffalo heat meets tangy dill pickle flavor in a creamy everything sauce built for bold taste and everyday dipping.

What Fermentation Does (and Why Your Gut Loves It)

Fermentation is a natural process where live cultures transform fresh vegetables—creating bold flavor, satisfying crunch, and foods that help support gut health when enjoyed regularly as part of a balanced diet.

Learn More About Fermentation & Gut Health
Recipes

YOUR DAILY DOSE OF DELICIOUS

Sauerkraut

Crockpot Pulled Loin with Roasted Garlic Sauerkraut

This easy crockpot recipe features tender pulled pork loin paired with roasted garlic sauerkraut for a comforting, flavor-forward meal with minimal prep.
Sauerkraut

Ribeye Steak Salad with Garlic Sauerkraut

A hearty steak salad featuring juicy ribeye, crisp greens, and bold, tangy fermented vegetables for a fresh, flavor-packed meal.
Sauerkraut

Artichoke Dip in Bread Bowl with Roasted Garlic Sauerkraut

This creamy artichoke dip served in a bread bowl gets a tangy upgrade with roasted garlic sauerkraut, making it a crowd-pleasing party appetizer.
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