Mild Kimchi

A gentler, approachable kimchi with layered flavor, real vegetables, and fermented goodness.

Great for

Cabbage, Apple, Sugar, Garlic, Green Onions, Salt, Carrot, Ginger, Korean Red Pepper

Vegan

Gluten-Free

Kosher

Non-GMO

Serving Size 1 oz (28 g)
16 Servings per container
Calories 10

Amount/Serving

Total Fat

0g (0% DV)

Saturated Fat

0g (0% DV)

Trans Fat

0g (0% DV)

Cholesterol

0mg (0% DV)

Sodium

290mg (12% DV)

Total Carbs

3g (1% DV)

Dietary Fiber

1g (4% DV)

Total Sugars

2g

Added Sugars

1g (2% DV)

Protein

0g (0% DV)

Vitamin D

0mcg (0% DV)

Calcium

12mg (0% DV)

Potassium

49mg (2% DV)

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Where To Find Us

Find Us Online
& In-Store

Big flavor. Real benefits. Find us nationwide—always fresh, always in the fridge.

Walmart

Whole Foods

Sprouts

Target

Instacart

Albertsons

Kroger

Hungryroot

Misfits Market

Recipes

Your daily Dose of Delicious

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This Mediterranean Couscous Salad with Grilled Chicken features pearl couscous, feta, fresh vegetables, and Cleveland Kitchen Pickled Red Onions tossed in a bright lemon herb dressing.‍

Kimchi Cowboy Butter Steak Kabobs

These Kimchi Cowboy Butter Steak Kabobs feature juicy grilled sirloin brushed with a rich, savory butter sauce made with kimchi, herbs, and Dijon mustard.

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Made with gut happy live cultures

Our Products

Fermentation That Does More

Fresh fermentation brings bold flavor and real function thanks to vibrant veggies, live cultures, and chef-crafted recipes made to elevate everyday meals.

Sauerkraut

Naturally fermented cabbage with live cultures and unbeatable crunch.

Pickles

Pickles with real crunch and gut-happy live cultures.

Kimchi

Fresh fermented kimchi packed with bold flavor and gut-friendly benefits.

Pickled Vegetables

Pickled Vegetables

Fresh-picked vegetables transformed with bold brines and bright, craveable flavor.

Coleslaw

Vibrant, mayo-free slaw that keeps things light, crunchy, and delicious.

Sauces

Gut-friendly sauces made with fermented ingredients and big personality.